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Lovegrove Vineyard & Winery

Lovegrove Vineyard & Winery

in Wheelchair Access, Open Weekends, Open by Appointment, Wineries, Live Music, Child Friendly, Open for Lunch, Functions, Cellar Doors

Beautifully situated on sunny north-west slopes of the Diamond Valley - a sub-region of the Yarra Valley highly regarded for the quality of its wines - the 10 acre vineyard, established in 1983, has gained a strong reputation for producing superior..

Kings of Kangaroo Ground

Kings of Kangaroo Ground

in Open Most Days, Open Weekends, Open by Appointment, Wineries, Cellar Doors

Artisans of fine handcrafted wine - Kangaroo Ground, Yarra Valley - Chardonnay, Pinot Noir, Shiraz and Cabernet from the Yarra Valley and Heathcote.

Nolan Vineyard

Nolan Vineyard

in Wheelchair Access, Open Weekends, Wineries, Child Friendly, Cellar Doors

We are open Saturday & Sunday 11am - 5pm and also open on Public holidays 11am - 5pm. For visits outside these times please call and we can make an arrangement.

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Recent Articles more articles

De Bortoli Yarra Valley Single Vineyard Section A8 Syrah

De Bortoli Yarra Valley Single Vineyard Section A8 Syrah

in Syrah, Red Wine, De Bortoli Wines Wine, Shiraz, Wine

Our Yarra Valley Single Vineyard Syrah is as rich, sultry and tantalising as a Spanish flamenco dancer. Spicy, earthy aromas and a mouthful of juicy berries and meaty flavours make this a bold, elegant red that dances on the taste buds with spicy...

Domaine Chandon Blanc de Blancs

Domaine Chandon Blanc de Blancs

in Domaine Chandon Wine, Sparkling Wine, White Wine, Wine

A classic méthode traditionnelle sparkling blended from a range of inspiring and diverse cool climate vineyards, Chandon Blanc de Blancs embodies the elegance and finesse of Chardonnay.

De Bortoli Yarra Valley Single Vineyard Section D4 Nebbiolo

De Bortoli Yarra Valley Single Vineyard Section D4 Nebbiolo

in Nebbiolo, Red Wine, De Bortoli Wines Wine, Wine

Hand picked and sorted. Fermented in small open fermenters, 20 days maceration (colour took around 10 days to deepen), 14 months in 500L French casks. Regular gravity racking and aeration during oak maturation. Minimal handling to bottle.