Posts and Articles in Cabernet Sauvignon and Vintage

Showing 12 of 28 results
by Payne's Rise on 17 October, 2018
Payne's Rise 'Redlands' Shiraz
by Payne's Rise on 17 October, 2018
True cool climate Shiraz, black & white pepper, spice and stalky whole bunch characters with brambly red fruits. The palate has strong fleshy fruit, ripe cherry & raspberry, plenty of spice and savoury flavours, clean acidity and silky tannins. ... Read full article
by Five Oaks Vineyard on 25 July, 2016
Five Oaks Vineyard Cabernet Sauvignon
by Five Oaks Vineyard on 25 July, 2016
The wine has a complex fragrant dark fruit nose of ripe blackcurrants, blackberries and black plums, with hints of spice, which is replicated on the concentrated palate.... Read full article
on 21 November, 2018
2017 Tokar Estate Shiraz
on 21 November, 2018
2017 Tokar Estate Shiraz displays both volume and length, with a gentle lingering grip on the finish (fine, youthful tannins). The fruit is coated in spice with this wine as juicy raspberries intermingle with cedar, myrtle and anise.... Read full article
by Payne's Rise on 17 October, 2018
Payne's Rise Chardonnay
by Payne's Rise on 17 October, 2018
95 Points – James Halliday - Juicy fruit flavours of grapefruit, white peach and lemon zest are tightly bound with crisp acidity and subtle cedary oak. Providing for an elegant yet complex Chardonnay with great length. ... Read full article
by Yarra Yering on 25 October, 2018
2014 Yarra Yering Carrodus Cabernet Sauvignon
by Yarra Yering on 25 October, 2018
Fruit sourced exclusively from 1969 planted No 1 Cabernet Sauvignon. Blueberry and blackberry fruits interweaved with cassis and wafts of sage highlight the varietal characteristics. Cool climate Cabernet sauvignon with floral vibrancy, the palate is... Read full article
by Payne's Rise on 25 October, 2018
Payne's Rise 'Mr Jed' Pinot Noir
by Payne's Rise on 25 October, 2018
Perfumed and lively. Soft and structural with fresh acidity. Delicate, but with a richness of fruit. Juicy red berries, herb, stalk and oak spice notes play a role. Fine earthy silky tannin structure ... Read full article
by Payne's Rise on 17 October, 2018
Payne's Rise Sauvignon Blanc
by Payne's Rise on 17 October, 2018
Hand picked at various levels of ripeness, whole bunch pressed, fermented in seasoned oak barriques with extended barrel maturation, the 2015 Sauvignon Blanc reflects a delicate varietal fruit character of citrus and tropical fruits.... Read full article
by Kellybrook Winery on 17 August, 2016
Kellybrook Estate Cabernets
by Kellybrook Winery on 17 August, 2016
A blend of 70% Cabernet Sauvignon and 30% Cabernet franc. Our Cabernets is an elegant, medium-bodied wine with vibrant redcurrant and black current fruits, fine tannins and a veneer of French oak. Rated 94 points – 2015 Halliday wine companion.... Read full article
on 17 October, 2018
Steels Gate Home Block Chardonnay
on 17 October, 2018
Our Home Block is situated at 230m above sea level was planted in the late 1970’s on an undulating slope on friable grey loam soils. Completely non irrigated and hand nurtured, surrounded by National Park.... Read full article
on 16 November, 2018
2016 LIV ZAK Cabernet Sauvignon
on 16 November, 2018
A medium-bodied wine with a silky texture enhanced by flavours of lush velvety chocolate, blackcurrant, mulberry and spiced plums.... Read full article
by Fergusson Winery and Restaurant on 17 October, 2018
Fergusson 2011 Neds Red Cabernet
by Fergusson Winery and Restaurant on 17 October, 2018
An extremely rich, dark fruited bouquet of plum and licorice give way to a palate filled with violets, mocha and savour brambly notes. A medium bodied wine which is drinking nicely.... Read full article
by Fergusson Winery and Restaurant on 17 October, 2018
Fergusson 2015 Crystal Moscato
by Fergusson Winery and Restaurant on 17 October, 2018
This low alcohol content wine has fresh aromas of berry fruits, kiwi fruit and Muscat. It has medium sweet flavours of raspberry, strawberry, nectarine and limes. Light and fresh on the palate. It finishes sweet, but clean and very moreish.... Read full article
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