Lillydale Estate was established in 1975 by Alex White and Martin Grinbergs who played a major role in the development of Chardonnay style in in the Yarra Valley.
Nillumbik Estate’s range of rustic gourmet pizzas and platters have been crafted to perfectly match our wine and are made from local organic produce, some of which is grown on site. John’s family have been making wine for generations in Italy...
Nestled in the scenic Yarra Valley, Immerse is a breathtaking wedding venue, award-winning restaurant, boutique winery and brewery and state of the art conference centre all rolled into one.
Please visit our cellar door and sample our awarded wines. Both indoor and outdoor seating is available and we have air conditioning in summer and a fire place in winter.
Fine wines and weddings are the specialty of Elmswood Estate, with the combination of stunning photographic opportunities and our glassed room ‘The Pavilion’ all in one location, offering the perfect wedding venue.
Situated in a picturesque hillside setting at Dixons Creek, Steels Gate Cellar Door and Restaurant is located just 60km from the heart of Melbourne; comprised of two hand-crafted boutique vineyards within the Yarra Valley.
Less than an hour’s drive from Melbourne, our rustic cellar door sits at the gateway to the stunning Yarra Valley - the perfect first stop on your journey into wine country.
Situated on a ridge of red volcanic soil overlooking the upper Yarra Valley hidden from the well-trodden tracks of the mainstream, the soils at Seville Estate are extremely fertile red to grey volcanic, over a clay base.
In 1973 Dr Bailey Carrodus released the first commercial vintage of wine from the Yarra Valley since 1923. The wines reflect this highly individual man, the site he chose so carefully, and the vagaries of the seasons in which they are produced.
***** 5-star winery “TarraWarra is, and always has been, one of the top-tier wineries in the Yarra Valley” James Halliday’s Wine Companion
"Tarrawarra is one of the finest wine estates in Australia". Winewise Magazine