8 Hunter Road, Healesville, Victoria 3777
Jayden Ong Wines is a small, family owned and operated winery producing superlative wines for One Block, La Maison de Ong, Moonlit Forest, and Jayden Ong.
in Wineries
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51 Symons Street, No Winery at this Location, Healesville, Victoria 3777
Named after the Leonard Cohen song of the same name, Bird On A Wire Wines are generous and flavourful, refined and elegant. Syrah, Marsanne, Chardonnay and Pinot Noir are Caroline’s signature wines, made as single varieties from single vineyard.
360 Eltham-Yarra Glen Road, Kangaroo Ground, Victoria 3097
Massaros Winery & Rustic Kitchen embraces and emphasises the core of cucina casalinga learned from generations of Italian tradition.
870 Maroondah Highway, Coldstream, VIC, Victoria 3770
03 5962 5760
03 5962 4938
(fax)
The Dominique Portet Winery has a Mediterranean atmosphere. Simple lunches are enjoyed, wine tastings, barrel tastings, vintage tours are all part of a busy winery.
03 5962 5760
03 5962 4938
(fax)
882 Maroondah Highway, (Entrance via Hill Road), Coldstream, VIC, Victoria 3770
03 5962 1333
03 8602 0889
(fax)
The gastronomic partnership between celebrated Melbourne and Sydney hatted chef Teage Ezard and Levantine Hill Estate takes contemporary dining to a new level in the Yarra Valley.
03 5962 1333
03 8602 0889
(fax)
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505 Gembrook Rd, Hoddles Creek, Victoria 3139
03 5967 4692
03 5967 4692
(fax)
Hoddles Creek Estate was established in 1997 when the D'Anna family decided to establish a vineyard on the property that has been in the family since 1960. The vineyard sits astride Gembrook Road and adjacent Hoddles Creek.
03 5967 4692
03 5967 4692
(fax)
280 Edward Road, Chirnside Park, Victoria 3116
03 9735 4484
03 9735 1919
(fax)
Enjoy hand-crafted estate wines from our family vineyard, coupled with traditional Italian cuisine from the Al Dente Cooking team, with spectacular views of the Yarra Valley.
03 9735 4484
03 9735 1919
(fax)
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916 Steels Creek Road, Steels Creek, Victoria 3775
In this secluded arm of the Yarra Valley, there are 5 acres of pinot noir only vines, planted more than 20 years ago. The soils are a distillation of the primordial Gondwana landscape. The alchemy of broken clay and grey loam is the foundation.