Articles in 2015 Vintage, Oakridge Wines WINE and Tokar Estate WINE

Showing 6 of 6 results
on 21 November, 2018
2017 Tokar Estate Shiraz
on 21 November, 2018
2017 Tokar Estate Shiraz displays both volume and length, with a gentle lingering grip on the finish (fine, youthful tannins). The fruit is coated in spice with this wine as juicy raspberries intermingle with cedar, myrtle and anise.... Read full article
by Punt Road on 25 October, 2018
2015 Punt Road Cabernet Sauvignon
by Punt Road on 25 October, 2018
True old school Cabernet – blackberries and bay leaf wrapped in a supple, elegant palate.... Read full article
by Oakridge Wines on 25 October, 2018
Oakridge 864 Chardonnay - Funder & Diamond Vineyard
by Oakridge Wines on 25 October, 2018
Pale straw with green hues. Out of the box complexity – burnt match, white flowers, lemongrass, white peach and curry leaf spice. Depth and volume. The palate is immediately plush, soft and inviting. The depth of fruit builds in power and intensity..... Read full article
by Fergusson Winery and Restaurant on 17 October, 2018
Fergusson 2015 Crystal Moscato
by Fergusson Winery and Restaurant on 17 October, 2018
This low alcohol content wine has fresh aromas of berry fruits, kiwi fruit and Muscat. It has medium sweet flavours of raspberry, strawberry, nectarine and limes. Light and fresh on the palate. It finishes sweet, but clean and very moreish.... Read full article
on 17 October, 2018
Payne's Rise Chardonnay 2015
on 17 October, 2018
95 Points – James Halliday - Juicy fruit flavours of grapefruit, white peach and lemon zest are tightly bound with crisp acidity and subtle cedary oak. Providing for an elegant yet complex Chardonnay with great length. ... Read full article
by Fergusson Winery and Restaurant on 17 October, 2018
Fergusson 2015 Crimson Shiraz
by Fergusson Winery and Restaurant on 17 October, 2018
This hand picked early harvest wine is bright crimson with hints of cherry, strawberry and kirsch. Intense bright berry flavours give to a long sweet finish. Whole bunch carbonic maceration. ... Read full article