We are absolutely thrilled that Attica will be operating their Summer Camp restaurant project at Lillydale Estate. All enquiries and bookings must be made via Attica.
Situated 3km north of the township of Yarra Glen, in the heart of Victoria’s acclaimed Yarra Valley cool climate wine region, YARRAWOOD ESTATE is a second generation family-owned Estate renowned for producing fine hand-crafted single-vineyard wines.
Nestled in Victoria’s acclaimed Yarra Valley, Boat O’Craigo is a second generation, boutique vineyard renown for producing some of Australia’s finest hand-crafted wines.
Be greeted by the ducks noisily splashing in the dam, the rabbits scurrying to their burrows or foxes darting through the vines in search of their prey, all part of the ambience on the Yering Farm Estate. Wave to the owners who may be tending the...
Situated in a picturesque hillside setting at Dixons Creek, Steels Gate Cellar Door and Restaurant is located just 60km from the heart of Melbourne; comprised of two hand-crafted boutique vineyards within the Yarra Valley.
Since its founding in 1978, Oakridge has been making wine in the Yarra Valley and has evolved to be an outstanding winery, regularly producing wines of exemplary quality and supported by a welcoming cellar door and restaurant.
The gastronomic partnership between celebrated Melbourne and Sydney hatted chef Teage Ezard and Levantine Hill Estate takes contemporary dining to a new level in the Yarra Valley.
In 1973 Dr Bailey Carrodus released the first commercial vintage of wine from the Yarra Valley since 1923. The wines reflect this highly individual man, the site he chose so carefully, and the vagaries of the seasons in which they are produced.
Situated on a ridge of red volcanic soil overlooking the upper Yarra Valley hidden from the well-trodden tracks of the mainstream, the soils at Seville Estate are extremely fertile red to grey volcanic, over a clay base.