Nillumbik Estate’s range of rustic gourmet pizzas and platters have been crafted to perfectly match our wine and are made from local organic produce, some of which is grown on site. John’s family have been making wine for generations in Italy...
Located in the rolling Seville hills in Victoria’s Yarra Valley, the dry grown handpicked vineyards are planted to just 12 acres of vines, generally yielding less than 3 tonnes to the acre. Less than 1500 dozen bottles are produced annually.
Secluded amongst the cool, rolling hills of the Blue Dandenongs, Paternoster Winery was founded in 1985 as one of the first premium vineyards in the Cardinia Region.
Perhaps you’d like to try our ‘Reverse BYO’. Simply pack up your favourite nibbles (and your picnic blanket) and we’ll provide the wine, champagne, beer or soft drink.
Situated in a picturesque hillside setting at Dixons Creek, Steels Gate Cellar Door and Restaurant is located just 60km from the heart of Melbourne; comprised of two hand-crafted boutique vineyards within the Yarra Valley.
Lillydale Estate was established in 1975 by Alex White and Martin Grinbergs who played a major role in the development of Chardonnay style in in the Yarra Valley.
Oaktree Vineyard is located in the highly acclaimed region of Coldstream in the Yarra Valley.
It is a boutique estate producing premium cool climate wines of unique character and exceptional quality, specialising in Pinot Noir and Rose’.
We are absolutely thrilled that Attica will be operating their Summer Camp restaurant project at Lillydale Estate. All enquiries and bookings must be made via Attica.
An amazing little winery set in a beautiful garden, views out over the Kinglake Ranges. Enjoy the enclosed verandah with a log fire in Winter - sit and sip wine and enjoy a farm-style lunch. Free tastings of all wines. Open 3rd Sunday of every month.